現代の名工

吉田氏は七宝焼きの意匠・図案の作成から研磨・仕上げなどすべての工程に長年従事し、特に紋様が崩れないように細部まで繊細に焼き付ける技能に卓越しています。
絶妙な加減で焼き付け方を均等に調整する、非常に優れた技能の持ち主です。

Modern master craftsman

Mr. Yoshida has been engaged in all processes from designing and designing cloisonne ware to polishing and finishing for many years, and is particularly excellent in the skill of delicately baking details so that the pattern does not collapse.
He has a very good skill to evenly adjust the baking method with exquisite adjustment.